Nutrition & Health

Global Goals: Let’s do it!

Young people are central to the implementation of the 2030 Agenda; many are already working on creating a more sustainable future, shaking and moving the existing state of order with innovative thinking, creativity and passion.

How initiatives in Sweden and worldwide are tackling food waste

Food waste is increasingly recognised as a major problem, and several initiatives and projects are working to reduce it. Here is a quick guide to what Sweden is doing, followed by highlights of initiatives around the world.

Youth, Entrepreneurship and African Agriculture

The workshop will feature talks from invited guests, among which from colleagues from Kenya, Uganda, Somaliland on issues related to agripreneurship (entrepreneurship in agriculture) in Africa, the yield gap, sustainable intensification, and global agriculture. The workshop aims to explore possible links between SLU and educational programs in Africa.

Rethinking Agriculture and Land Use - Action Research as means for Change - Seminar report

About this report

This report provides an overview of the seminar on “Rethinking Agriculture and Land Use – Action Research as means for Change” held at SLU, Uppsala on 24 August 2015 with 29 participants. The seminar was a joint effort of SIANI and SLU Global.

Resource Type: 
Publication

Swedish Capacity Development on Food Security: What has worked, and how could it improve?

About this report

This report is based on presentations and discussions at the workshop “The Impact of Capacity Development on Food Security”, held in Stockholm, on 3 March 2016. It was organised by SLU Global, in collaboration with the Swedish International Agriculture Network Initiative (SIANI). 

Resource Type: 
Publication