Nutrition & Health

How can avocado improve the livelihoods of smallholders in Tanzania?

Avocado has important nutritional values and the potential to contribute to cash flow in smallholder farming particularly for women in Tanzania.

Chances of high value crops entering local, regional markets and beyond is, however, often constrained by quality, particularly for home garden smallholder farmer settings.

Sustainability is nutrition for the environment

How can we maintain a nutritious diet that is also environmentally sustainable?

Agriculture is one of the biggest contributors to greenhouse gas emissions and therefore influences climate change. At the same time, the effects of climate change are severely affecting agriculture. Is this a never ending catastrophic cycle?!

USAID visits SLU for potential collaboration on pests and pesticides

Dr. Yeneneh Belayneh from the U.S. Agency for International Development (USAID) met with SLU researchers for discussions about potential collaboration within the area of pests and pesticides. The visit was hosted by SLU Global.

During the meeting held on October 5th 2016, Dr.