This report summarizes the panel discussion at the event "Bridging the gap between water, sanitation and food production for improved food and nutrition security" in August 2016.
This is the newsletter of the Expert Group on linkages between Water, Sanitation and Food Production for Food and Nutrition Security, sent in August 2016. The newsletter gives an overview of the Expert Group's background, aims and ongoing work.
This report summarizes the activities and outputs of the Expert Group on linkages between water, sanitation and food production for food and nutrition security. It highlights synergies and added value that was created along the way and explains challenges that were met during the work in the Expert Group.
Women’s use and management of the agricultural land around them is, among many things, affected by access to water for irrigation. The Invest in Water
The Sustainable Development Goals framework includes the ambition to provide all people with access to safe water, sanitation and food. However, despite multiple linkages between water, sanitation and food production, these sectors are often handled separately. Holistic approach to water, sanitation and food production is also rare in the development cooperation work.