Blog and news

The IFAD president and Swedish stakeholders engaged in a dialogue to discuss and outline effective strategies for scaling up investments to transform rural food systems.

FAO online consultation to strengthen the engagement between FAO and CSOs

Accelerating transformation through essential entry points and enabling science to support this acceleration.

Interview with Dr. Lauren Philips and Tacko Ndiaye on the FAO The Status of Women in Agrifood Systems report.

School meal programmes provide equal access to food for both girls and boys, which helps to reduce the gender gap. This ensures that girls and boys can equally focus on their studies and become food secure.

As we approach the 2026 Year of Rangelands, we must invest in rangeland restoration, monitor health, implement innovations, conduct research, and engage communities to improve rangeland health.

Learn how interdisciplinary collaboration and multi-stakeholder approaches can address the human-animal-environment

It is crucial to preserve traditional agrifood knowledge in light of the serious challenges posed by climate change and the loss of biodiversity.

Read the main takeaways from IFRPI research brief on improving natural resource management and community connections in Burkina Faso and Niger.