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The development of edible insects as a food industry has been very slow, despite its many potential benefits. What needs to change?
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We are looking for dedicated individuals to renew our Steering Committee, a government body that provides guidance and direction to our work. Do you have anyone in mind?
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Learn about education for mainstreaming agroecology in this Q&A with the lead author of our new policy brief.
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More people die from unhealthy diets than from smoking or AIDS. But what is a sustainable nutritious diet and how can we change the way we eat?
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What's the latest on the agricultural research for the development agenda? Get briefed on that with the key messages from the Agri4D 2019.
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Swedish scientists and civil society representatives call for cooperation and offer working solutions for reducing hunger and building sustainable food systems.
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We won't be able to revamp our food system without mainstreaming agroecology in every part of agricultural education.
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Infections resistant to treatment with antibiotics are on the rise. AMR spreads through food, water, healthcare and pharmaceutical production. How can we stop it?
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The proponents of multifunctional land use often claim this approach is highly beneficial for women. But is it?