Climate change and conflict
10th installment of Agri4D will bring together 400 researchers, politicians, and practitioners. Three Agri4D pioneers who have been there since the start reflect on how the food systems and development landscape has changed throughout the years, what to expect from this year's Agri4D and what issues the conference might tackle in the future.
SIANI’s expert group on Land Rights in Latin America has held a series of meetings with policymakers, regional specialists and civil society groups in Colombia.
Leon Bucher helps farmers, organisations, and communities design regenerative, resilient systems that integrate ecological, social, and economic well-being. SIANI interviewed Leon about his work during this year's Agroecology Day.
SIANI’s expert group on Land Rights in Latin America has held a series of meetings with policymakers, regional specialists and civil society groups in Colombia.
As climate change accelerates and global water stress intensifies, scientists and policymakers face an urgent need to rethink the management of land and water resources, fundamental to global agriculture production.
Madagascar faces high levels of food insecurity because of multiple challenges including climate change, but innovative solutions exist
More private sector collaboration, youth empowerment, and knowledge sharing for more inclusive and sustainable food systems.
The SIANI expert group Land Rights in Latin America wants to raise awareness of the important role Indigenous and local communities play for biodiversity.
Recommendations from an expert workshop on managing health risks in food systems: need for transparent approaches to balance facts, feelings and politics.
If you're a researcher, policy maker or practitioner in the private or the public sector working on food systems in low income contexts, submit your contribution to dialogues that can stimulate transformations to eradicate hunger in the world!
The SIANI expert group, Drylands Agroforestry in East Africa, offers solutions that can improve food security in a region hard hit by climate change.
Achieving food and nutrition security in fragile contexts requires transitioning from short-term humanitarian aid to long-term resilience-building strategies.