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Follow these principles to build your strategy for climate-neutral sustainable crop production.
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The decline of pollinators and the effect it has on our food production and biodiversity is all over the news. But did you know that insects can help us fight diseases, improve nutrition and be climate smarter?
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Apply for this three-day course to increase your understanding of the nexus between environment, climate and faith, and its importance in the 2030 Agenda.
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Weather-index insurance can shield smallholder farmers from climate-related disasters, but it's mainly the wealthy who can afford it. How to change that?
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Nature-based solutions were emphasized during COP25 as a means for climate change adaptation. But what does it mean in practice?
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The development of edible insects as a food industry has been very slow, despite its many potential benefits. What needs to change?
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We are looking for dedicated individuals to renew our Steering Committee, a government body that provides guidance and direction to our work. Do you have anyone in mind?
Video
Fred M. Dzanku, Institute of Statistical, Social & Economic Research (ISSER), University of Ghana, gave his keynote speech on yield gaps in sub-Saharan Africa.
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Lennart Olsson, Professor, Lund University Centre for Sustainability Studies (LUCSUS), asked 'Is the Future of Agriculture Perennial?' during his opening keynote speech for Agri4D 2019. This...