News Story
Call for proposals on the ‘African Agriculture Climate Adaptation Research System’ responding to existing food security challenges in the face of climate change and is geared towards increasing productivity to meet consumption demands and to limit further agricultural land expansion into natural ecosystems.
News Story
The Global Platform for Disaster Risk Reduction 2022 provided a crucial forum for discussing how climate change impacts different sectors, and offered an opportunity to explore collaboration to break down silos and strengthen plans for disaster risk management and climate adaptation.
News Story
Food Systems
Economic and political decisions have predominantly prioritised certain values of nature, particularly market-based instrumental values of nature. Hence, the report helps policymakers better understand the very different ways in which people conceive and value nature and shows that various pathways can contribute to achieve just and sustainable futures.
News Story
Food Systems
What has been done since the UN Food Systems Summit (FSS) 2021? The meeting of the HLPF in 2022 helped us understand Member States’ needs, opportunities and barriers to implementing food systems transformation strategies, and link national trajectories to the ecosystem of support.
Publication
Article assessing the implementation status, challenges and opportunities in mainstreaming the nexus of agro biodiversity, food and nutrition and climate change in policies and programs in Nepal.
News Story
Food Systems
SIANI and other partner organisations will organise a series of events supporting Stockholm+50 to showcase further efforts for delivering the Sustainable Development Goals.
News Story
Indigenous and local communities are both dependent and stewards of biodiversity. Learn more about what a human rights-based approach entails and how it can preserve both biodiversity and livelihoods.
Video
How have local communities been affected in their land use by the peace agreement in Colombia? Catch up with the outcome of the webinar!
Video
Femy Pinto, presenting the work of the SIANI Wild Foods expert group during the session focusing on Asian perspectives on how to transform food systems into more sustainable and inclusive ones, on...