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Youth
Catch up with our recent webinar about how young people working in agribusiness are coping with the effects of the COVID-19 pandemic in the context of a changing climate.
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Webinar on deagrarianisation on 5 May attempted to answer ‘What are the underlying reasons for deagrarization and how does it effect livelihoods, poverty reduction and climate change?’. Panel...
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Webinar on deagrarianisation on 5 May attempted to answer ‘What are the underlying reasons for deagrarization and how does it effect livelihoods, poverty reduction and climate change?’. The...
Video
Webinar on deagrarianisation on 5 May attempted to answer 'What are the underlying reasons for deagrarization and how does it effect livelihoods, poverty reduction and climate change?'. The first...
Video
Youth
Watch the recording of the webinar Youth in Agribusiness: Coping with COVID-19 in the context of a changing climate, and find out how rural youth respond to the crisis.
News Story
Many people are leaving farming, but how does it impact livelihoods and development? Our webinar compared deagrarianisation in Europe and South Africa. Catch up!
News Story
The World Food Prize is an international award recognising the achievements of individuals who have advanced human development by improving the quality, quantity, or availability of food in the...
News Story
India implemented the world's largest COVID-19 lockdown. As the country is slowly reopening, it's becoming clearer the lockdown has made life harder not only for farmers but for the entire society.
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Youth
The research of Aniek Hebinck at DRIFT focuses broadly on sustainable food systems change. As a post-doc she contributes to the project SIRIUS, in which the focal point is sustainability of urban...