Past Events

The purpose of this workshop is to bring together leading scholar-practitioners from five parts of the world, Sweden, Nepal, Sri Lanka, Kenya and Ecuador, to share knowledge of and aspirations for...

The first day will be devoted to sharing knowledge between scientists and practitioners from the policy and management community. This feedback will then be taken further during the second day by...

Achieving sustainable food security in a world with a growing population with changing diets and a changing climate is a major challenge. With about 1 billion people hungry, 2 billion with...

Idag är soja - och fiskmjöl de vanligaste proteinkällorna i djurfoder, men båda ifrågasätts eftersom de har stor negativ miljöpåverkan och inte anses hållbara i längden. Alternativa...

We are approaching the finale of the International Year of Family Farming, and this year’s World Food Day theme, chosen by the UN, aims to highlight the crucial value that family farms bring...

Studies have demonstrated that by removing gender-related barriers and empowering women in agriculture to fully engage in regional economies would accelerate growth, reduce poverty and improve...

Food security exists when all people, at all times, have physical, social and economic access to sufficient safe and nutritious food that meets their dietary needs and food preferences for an...

In Sweden, Government policy supporting collaborations intended to reduce food waste and production losses has been a great success.  In part, due to the specific policy for Global Development...

With a specific focus on the application of big data in agri-tech, and in-depth analysis of the market opportunity for biopesticides, seed treatment and drought-resilience, the 2014 summit will...