News Story
Livestock Resources for Food Security in the Light of Climate Change
Event
Landscape management workshop co-arranged by the SIANI-Focal theme held at Chalmers 15-16 March. Contact Eskil Mattsson eskil.mattsson@chalmers.se if you want to take part of the workshop outcomes.
Blog Post
Youth
What is climate friendly food? That is the question that me and my fellow students asked when we started to work on a project for one of the agronomy course at the Swedish University of Agricultural Sciences. The project was about modifying commonly cooked recipes so they have lower carbon footprint.
Blog Post
Despite certain progress in recent years a large proportion of the world’s rural population, especially in low and middle-income countries, still does not have statutory recognized rights to the agricultural land and other natural resources they have been using for generations and on which they depend for their livelihoods.
News Story
Together with a variety of stakeholders, including top researchers in the field of nutrition, the Global Nutrition Report brings forth a number of recommendations and tips on how to improve nutrition policy at a country level.
News Story
The seminar "Zero Hunger in a Changing Climate" was arranged by Sida in cooperation with the Swedish International Agriculture Network Initiative (SIANI) and the Stockholm Environment Institute (SEI).
Publication
Youth
The SIANI secretariat organised the third SIANI Annual meeting on the 19th of January.
News Story
The 2015 Paris Climate Conference, COP21, and the 2030 Agenda for Sustainable Development provided the context for the third Annual SIANI meeting, where the SDGs in particular became the recurring theme in many presentations and discussions.
News Story
SIANI is currently being evaluated by an evaluation team consisting of Bo Tengnäs , Mats Denninger and Anna Tengnäs. The purpose is to evaluate the ongoing SIANI 2 and assist the secretariat and the steering committee to outline the next phase of the SIANI network development.
News Story
This new article is the result from a recently published study in Nature Publishing Group journal Scientific Reports by a team of researchers from CIFOR, ICRAF, CATIE and INERA, lead by Associate Professor Ulrik Ilstedt of SLU (The Swedish University of Agricultural Sciences).