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In 2021 and 2022, the IPCC will launch its sixth assessment report, presenting the current scientific knowledge in reports on the physical science basis, mitigation, impacts, adaptation and...
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Now, it is time to see that the work continues our efforts. What are the current plans for fulfilling the road map laid out at the outcomes of the Summit? How will the work continue at all levels...
News Story
Food Systems
This article provides insights into the right to food as a concept, its definition, as well as what it does entail but also does not consider.
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Food Systems
The Webinar will share results of an FAO Project on Life Cycle Assessment started in May 2021, and will present a state-of-the-art review carried out by an international team of thirty...
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The TPP Agroecology is hosting an online event on Research on Agroecology: Current Strengths and Innovative Futures for Sustainable Food Systems. The topic of agroecological transformation of...
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Virtual Registration for the 2021 Borlaug Dialogue is $195. Registration will close on October 22, 2021. Additionally, we are offering a 100% discount for all students anywhere, and...
News Story
Youth
Removing structural obstacles and creating opportunities for youth in food systems are political problems and need to be solved with political decisions based on recognition and action for youth.
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Welcome to a scientific dialogue on climate change. In 2021 and 2022, the Intergovernmental Panel on Climate Change (IPCC) will present its sixth assessment report, and SLU takes the launch as an...
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Food Systems
The People’s Food Summit will be a truly participatory summit that empowers the majority of the world's food producers.
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Food systems need to be transformed to reach the Sustainable Development Goals (SDGs). This has been intensively discussed during this year, with dialogues in many countries leading up to the...