Rural transformation
In 2050 we’ll have over 9 billion people to feed and the effects of climate change to take into account. The question isn’t so much “Will we fly hoverboards to work?” but more “Can we feed ourselves without destroying our planet?”
Focali researcher Torsten Krause recaps the main points of discussion from the Focali-LUCSUS (the Lund University Centre for Sustainability Studies) workshop on June 10 2014. FOCALI and LUCSUS held, in collaboration with SIANI, a one-day worksho
Under the UNFCCC and the Paris Agreement, there are two processes, in particular, stand out as having considerable potential for addressing food system issues: the Koronivia Joint Work on Agriculture (KJWA) and the Nationally Determined Contributions (NDCs).
Presentation by James Reed, Center for International Forestry Research, Indonesia & University of Lancaster. Held at the young researchers meeting on multifunctional landscapes, Gothenburg June...
The world's food systems face challenges from urbanisation, pandemics, and conflicts. The State of Food Security and Nutrition in the World 2023 overviews these complex issues.
Mola and carp fish farming: A winning combination to boost nutrient intakes in Bangladesh and beyondEvidence that small indigenous fish species can affect significant nutritional outcomes is growing.
Accelerating transformation through essential entry points and enabling science to support this acceleration.
Last week, members from the SIANI team participated at the Ultuna Market Day hosted by the Swedish University of Agricultural Sciences (SLU) in Uppsala. The Ultuna Market Day is a job market fair...
Presented by Steven Carr, independent consultant, at the workshop "Youth, Agripreneurship and the Sustainable Development Goals", 8th of May 2017.
Florence Opondo, Laikipia University, presenting at the SIANI Members Meeting - Nairobi 2018