Food systems

Discover the main takeaways of the the Stockholm+50 milestone associated event organised by SIANI and AgriFoSe2030 on how agripreneurial youth can build capacities to support sustainable food systems.

Marika Kronberg spent the agroecology day at SLU Alnarp learning more about agroecology at the hands of the renowned Argentinian researcher Pablo Tittonell and a group of master's students in agroecology running Alnarp's Agroecology Farm.

The COVID-19 pandemic has had an unprecedented impact on small livestock producers in low-income countries and worsened food insecurity. Assem Abu Hatab, Lena Krautscheid and Sofia Boqvist,...

SIANI's support to the expert group led by the Agripreneurship Alliance is now ending. Discover what two alumni of the Entrepreneurship in Agribusiness course think about the training and how it has benefitted them.

SIANI and other partner organisations will organise a series of events supporting Stockholm+50 to showcase further efforts for delivering the Sustainable Development Goals.

The consequences of the Russian invasion of Ukraine on food security and biodiversity go beyond the countries’ borders. The prices of food and other essential agricultural commodities skyrocket...

As SIANI's support to the expert group led by the Agripreneurship Alliance is coming to an end, Dr Tindiwensi, lecturer at a business school in Uganda, shares reflections on the impact of the Entrepreneurship in Agribusiness course on her institution.

As stated by the FAO, “Internal and international migrants contribute to agriculture and rural development in many ways, not only by sending remittances or transferring knowledge to their home...

Having participated in the United Nations Food Systems Summit 2021, I have observed different propositions presented by world leaders to transform prevailing global food systems to attain...