Health and nutrition

Discussion on the advantages of incorporating sanitation more meaningfully into the water-food nexus discourse and providing an example of how SEI has been working with this approach.

The challenges and opportunities for smallholder dairy farmers who own improved cow breeds in central highlands of Ethiopia.

Sustainable water and sanitation management for sustainable food systems and the co-dependence of SDG2 (Zero hunger) and SDG 6

Farmers' initiatives in the 80s established the foundation of Sweden's low antibiotics consumption, and collaboration among key actors in the society further made low AMR in Sweden possible.

Exchanging knowledge about sustainable water and sanitation management for sustainable food systems

Clean and Green is a new implementation framework for rural sanitation, designed to strengthen both health and agricultural production.

SIANI funds cross-sector working groups to support dialogue around food systems transformation.

As a result of prevailing market and demographic shifts and extreme environmental conditions, global communities are attempting to enhance food security through different sustainable agrifood...

There is a surprisingly high prevalence of overweight and obesity among mothers and preschool children in urban Ethiopia, despite poor diets and undernutrition still being pressing issues in Addis Ababa, found researchers.