Be a Hacker! Join in and set your impact in the food industry! On Friday the 15th of March we launch the 5th annual Food Hack. New friends, lots of fun and food and tough challenges!
Health and nutrition
FN-systemet genomgår den största reformen på 20 år, med förändringar som kommer innebära ett paradigmskifte i det internationella utvecklingssamarbetet. Det handlar om att få de politiska,...
Equality
Mot bakgrund av globala utmaningar som befolkningsökning, ökad konsumtion till följd av ökad välfärd, urbanisering och klimatförändringar kommer hållbarhetsfrågorna allt mer i fokus....
Climate change and conflict
Världshungerdagen (World Food Day) uppmärksammar varje år den 16 oktober arbetet med att utrota den globala hungern. I linje med FN:s agenda 2030 skall mål 2 för hållbar utveckling...
Climate change and conflict
The FLARE (Forests and Livelihoods: Assessment, Research, and Engagement) network, supported by DFID and coordinated from the School for Environment and Sustainability at the University of...
Landscape and natural resources management
Trade and innovation
The importance of developing new forms of partnerships and collaborations, particularly between public and private actors is widely recognised. A case in point is the SDG 17 "Partnerships for the...
Equality
Trade and innovation
To feed a growing population, combat climate change, and preserve biodiversity, there is a need to develop sustainable agriculture systems. Agroforestry is a pathway towards this. But why is it...
Landscape and natural resources management
In June 2018, AgriFoSe2030 organized a writeshop in Gothenburg to gather ideas from young African researchers and produce a book with success stories from research about multifunctional...
Climate change and conflict
Equality
Health and nutrition
Landscape and natural resources management
Trade and innovation
Youth
Have you ever considered that you’re not the only one who decides what food ends up on your plate? On the occasion of World Food Day 2018, which will mark the 73rd anniversary of FAO's founding...
Health and nutrition
Trade and innovation