Very seldom forest communities are treated as true partners in project development together with organizations, companies or the government.
Melinda Fones Sundell blog from the 2nd Global Food Security Conference in Cornell.
Melinda Fones Sundell blog from the 2nd Global Food Security Conference in Cornell.
This report from Food Tank, CARE International and the CGIAR Research program on Climate Change, Agriculture, and Food Security (CCAFS) – Cultivating Equality: Delivering Just and Sustainable Food Systems in a Changing Climate – demonstrates how inequality determines who eats first and who eats worst, and how this shapes people’s ability to adapt to climate change.
The Georg-August-Universität Göttingen offers the MSc programme Tropical and International Forestry with the international degree Master of Science (M.Sc.).
The Food and Agriculture Organization of the United Nations (FAO) was founded in 1945 and celebrates its 70 years anniversary today at the World Food Day 2015. Ban Ki-moon, Secretary-General of the United Nations, José Graziano da Silva, Director-General, Food and Agriculture Organization of the United Nations (FAO) are leading the celebration.
The programme shall support the gaps in the entrepreneurial ecosystem, enabling grantees to overcome early stage uncertainty, step across the Pioneers Gap and move closer to financial sustainability and scale.
Forskning visar att ett av de mest effektiva sätten att minska fattigdom i utvecklingsländer är att investera i dessa länders jordbrukssektorer. Lyckade investeringar av detta slag möjliggör stärkt livsmedelsförsörjning på både landsbygd och i urbana områden och säkrar även bönders inkomstmöjligheter.
The Millennium Development Goals (MDGs) on reducing poverty have been met by many countries, yet many others lag behind and the post-2015 challenge will be the full eradication of poverty and hunger.