This book distills lessons learned about integrating gender equality into agricultural development initiatives in Africa, with case studies of efforts at all levels, from households to national...
Cecilia Lalander, Stefan Diener, Maria Elisa Magri, Christian Zurbrügg, Anders Lindström and Björn Vinnerås from Uppsala University and Eawag: (Swiss Federal Institute of Aquatic Science and...
This reports highlights social learning as an essential aspect in dealing with the complexities around climate change and uncertainty in food production. It is not just about adapting to these...
A new report has been published by the UK-based International Institute for Environment and Development (IIED) and the Humanist Institute for Development Cooperation (Hivos), the Netherlands.
In February 2013 The Global Forum on Food Security and Nutrition opened an online forum and posed the question “Forest and trees provide benefits for food security and nutrition – what is your...
The World Bank gives out a new report on agricultrual trade and food production/markets within Africa called Africa Can Help Feed Africa - Removing barriers to regional trade in food staples.
This is the data on which we based the Infographic for the Members Survey 2012.
This report addresses an important aspect of the food security discourse: the ecological foundation of food security.