Blog Post
There have been very few opportunities for companies and civil society to come together on neutral grounds. New initiative offers a promising approach to develop the interface for this interaction.
News Story
It is almost impossible to buy traditional locally produced foods in Swedish grocery stores. This way Sweden risks to lose a significant part of its cultural heritage, according to Kålrotsakademien.
News Story
Many female smallholder farmers in Kenya have a hard time accessing markets. This happens because female farmers often lack information about market demand, have limited resources to run their own...
News Story
Youth
Our Expert Group is equipping young people with the business skills required to create sustainable businesses within the agri-food sector in Africa.
News Story
The fourth annual meeting of the Forests and Livelihoods: Assessment, Research and Engagement (FLARE) network will take place in Copenhagen in October 2018. A specific event on timber legality...
Blog Post
This blog offers some clues and brings you closer to the production of the world’s most aromatic rice variety.
Blog Post
Youth
I googled myself today. Not my name, no, I googled what you could describe me as, a ‘youth in agriculture’. If you haven’t done that yet, let me tell you that google has 179 000 000 hits on...
Blog Post
The discourse associated with irrigated agriculture often highlights the challenges that are faced with respect to inefficiencies, underperformance and impacts on the hydrological cycle,...
News Story
African leaders and their governments must whole-heartedly take on the issue of agricultural development in order to become the force of change which is now needed in order to create a modern African society. This can, however, only be done gradually but still with the final goal in sight.