Youth
There was a large push at the SIANI Annual meeting in January 2015 for SIANI to involve more youth in the discussion around agricultural development, food security and nutrition. This call was heard and led to the launch of SIANI Youth – an initiative dedicated to creation and production of agriculture and food security related communication for the youngest members of the SIANI network.
The research of Aniek Hebinck at DRIFT focuses broadly on sustainable food systems change. As a post-doc she contributes to the project SIRIUS, in which the focal point is sustainability of urban...
Are you a young researcher? Does your work focus on food systems in low-income contexts? Then do not miss out on this great opportunity to sharpen and enrich your research and network with peers.
Contribute to the discussion on how to protect and support young workers and entrepreneurs in the food system under COVID-19 and climate change.
Aiming to support rural women, refugees and out of school youths, this student led agribusiness offers trainings in how to produce and market organic oyster mushrooms in Uganda.
Vad kan du om klimat, mat och biologisk mångfald? Testa dina kunskaper i detta quiz, som också är vårt bidrag till årets klimatfestival på Bolincentret.
Reflect on the FAO's report “Empowering youth to engage in responsible investment in agriculture and food systems.”
How can we ensure an effective inclusion of rural youth? Read this brief report summarizing the roundtable discussions at SIANI Annual Meeting 2020.
Changing the image of rural life is important, but it can only go so far unless rural areas offer rewarding jobs and opportunities for a decent living.
Get to know our new Expert Group focusing on how global best practices on farm-to-factory and grain processing can address hidden hunger in Eastern Africa.
Hans-Olof Ståhlgren, Coordinator for The Swedish Rural Network, speaks about youth inclusion at SIANI Annual Meeting 2020.